Heath Riles 'Peach' Rub 16oz
Heath Riles 'Peach' Rub 16oz captures the essence of a Georgia peach orchard with its secret blend of spices and vibrant peach flavour.
This expertly balanced dry rub combines fruity sweetness with a spicy, flavourful punch that enhances any meat or side dish. Ideal for pork, chicken, seafood, and even vegetables, it adds a unique depth and brightness that transforms everyday meals into culinary highlights.
Whether grilling, roasting, or smoking, this versatile rub delivers consistent, mouth-watering results, making it an essential addition for chefs seeking to explore bold, seasonal flavours.
Ingredients:
Sugar, brown sugar, paprika, salt, spices, monosodium glutamate, natural and artificial peach flavour (dextrose, propylene glycol, vegetable oil), garlic powder, onion powder, annatto, natural flavour, natural and artificial vanilla flavour (cornstarch), natural smoke flavour, natural char flavour (canola oil) and less than 2% tricalcium phosphate added to prevent caking.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Heath Riles 'Peach' Rub 16oz captures the essence of a Georgia peach orchard with its secret blend of spices and vibrant peach flavour.
This expertly balanced dry rub combines fruity sweetness with a spicy, flavourful punch that enhances any meat or side dish. Ideal for pork, chicken, seafood, and even vegetables, it adds a unique depth and brightness that transforms everyday meals into culinary highlights.
Whether grilling, roasting, or smoking, this versatile rub delivers consistent, mouth-watering results, making it an essential addition for chefs seeking to explore bold, seasonal flavours.
Ingredients:
Sugar, brown sugar, paprika, salt, spices, monosodium glutamate, natural and artificial peach flavour (dextrose, propylene glycol, vegetable oil), garlic powder, onion powder, annatto, natural flavour, natural and artificial vanilla flavour (cornstarch), natural smoke flavour, natural char flavour (canola oil) and less than 2% tricalcium phosphate added to prevent caking.
